Chai and Turmeric Infusion Leaves
Chai and Turmeric Infusion Leaves
Chai and Turmeric Infusion Leaves
Chai and Turmeric Leaves
Chai and Turmeric Infusion Leaves
Chai and Turmeric Infusion Leaves

100% Organic Chai and Turmeric Infusion


Chai is a traditional Indian drink. The leaves of Camellia Sinensis are combined with a spice blend, which varies according to the region of the country. In India, it is common to serve Chai to guests after meals. With the influence of English colonization, Chai also began to be served with cold milk and sugar. Chai Infusion is harmonized with turmeric, ginger, saffron and black pepper. The aromatic intensity of the spices is perfectly balanced with the sweetness of the carrot and the natural flavour of orange.

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Regular price€9,00
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About the Infusion:

INGREDIENTS

Carrot, Ginger, Licorice, Roasted Chicory Root, Beet, Turmeric, Sunflower, Black Pepper, Galangal, Orange Essential Oil *
*from Organic Farming

THEINE LEVEL

Naturally free of theine.

Preparation:

INSTRUCTIONS

1. Place 4 to 5 teaspoons per liter of water in a glass or porcelain teapot.
2. Pour 1 liter of boiling water over it.
3. Keep the infusion for the recommended time.
4. Strain and drink hot or cold.

TEMPERATURE

100°C

INFUSION TIME

5 – 7 min.

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